Jubilee : recipes from two centuries of African-American cooking
(Book)

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Published
New York : Clarkson Potter/Publishers, 2019.
Format
Book
Edition
First edition.
ISBN
9781524761738, 1524761737
Physical Desc
319 pages : color illustrations ; 27 cm
Status
Adult Nonfiction
641.59296 TIP
1 available

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Published
New York : Clarkson Potter/Publishers, 2019.
Edition
First edition.
Language
English
ISBN
9781524761738, 1524761737

Notes

General Note
Includes indexes.

Citations

APA Citation, 7th Edition (style guide)

Tipton-Martin, T. (2019). Jubilee: recipes from two centuries of African-American cooking (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Tipton-Martin, Toni. 2019. Jubilee: Recipes From Two Centuries of African-American Cooking. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking Clarkson Potter/Publishers, 2019.

MLA Citation, 9th Edition (style guide)

Tipton-Martin, Toni. Jubilee: Recipes From Two Centuries of African-American Cooking First edition., Clarkson Potter/Publishers, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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